Mumbai’s most iconic vegetarian dining destination, Cream Centre, celebrates 65 glorious years of redefining vegetarian cuisine in India. Founded in 1958 in Mumbai by Mr. Ramesh Chona, the brand has become a household name — introducing the city to its first plate of Nachos, serving its legendary Channa Bhatura, and delighting generations with its Sizzling Brownies and other timeless favourites.
As Cream Centre marks this remarkable milestone, it continues to strengthen its presence across India – with a thriving outlet in Kodaikanal, among its key locations nationwide. Each restaurant captures the brand’s legacy of exceptional vegetarian dining, combining comfort, innovation, and a sense of nostalgia that has defined Cream Centre for decades.

At the helm of this enduring legacy is Mr. Sanjiv Chona, Chairman of Cream Centre, whose vision and commitment have shaped the brand into a national icon. Carrying the legacy forward is Mr. Rishi Chona, CEO of Cream Centre, who has infused modern innovation and design while preserving the brand’s nostalgic charm.
Speaking about this new phase of growth, Mr. Rishi Chona shares, “As Cream Centre celebrates 65 years, our mission remains unchanged — to serve happiness through food that connects generations. It’s heartening to see how the dishes that once defined Mumbai’s dining culture are now loved across India, especially in Kodaikanal, where we’ve built a strong community of loyal guests who have embraced our classics with such warmth.”
Franchise partner, Mr.Sudarshan shares, “Kodaikanal has a way of slowing life down and letting you savour every moment — and that’s exactly what Cream Centre brings to the table. Our guests have embraced it with so much warmth, celebrating both the comfort of Mumbai’s iconic classics and the joy of finding new favourites in the hills. Bringing such a beloved brand to Kodaikanal has been a truly proud and heartwarming experience for us.”
Cream Centre in Kodaikanal reflects the brand’s refreshed restaurant design — blending nostalgia with contemporary elegance and embodying its core philosophy: a celebration of tradition, innovation, and community.
Ranu Bairagi